FLORENTA, Diana; RAMADHAN, Mhd; HUTAPEA, Vhera Novita; SAFITRI, Tiara Dila; UMAIRAH, Mutiara Nur. Analisis Rantai Produksi Mie Kuning Basah dari Bahan Baku Hingga Produk Jadi di Pabrik Mawar. RIGGS: Journal of Artificial Intelligence and Digital Business, [S. l.], v. 5, n. 1, p. 4187–4194, 2026. DOI: 10.31004/riggs.v5i1.6602. Disponível em: https://journal.ilmudata.co.id/index.php/RIGGS/article/view/6602. Acesso em: 31 jul. 2026.