FIRANDA, M.; PRATIWI, N. M. I.; MULYATI, D. J. Pengaruh Excellent Service Quality, Food Quality, dan Restaurant Atmosphere Terhadap Kepuasan Pelanggan Restoran Haidilao Hot Pot Pakuwon Trade Center Surabaya. RIGGS: Journal of Artificial Intelligence and Digital Business, [S. l.], v. 4, n. 3, p. 4688–4698, 2025. DOI: 10.31004/riggs.v4i3.2680. Disponível em: https://journal.ilmudata.co.id/index.php/RIGGS/article/view/2680. Acesso em: 1 feb. 2026.